Vegan Pumpkin Smoothie {Only 6 Ingredients!}
A vegan pumpkin smoothie that tastes like Fall in a cup! Real pumpkin puree paired with maple syrup, vanilla, and pumpkin pie spices. With a smoothie this comforting, it’s hard to believe its healthy! A smoothie that’s Fall-approved? Sign me up! Pumpkin is...
Vegan Apple Cider Donuts
Soft fluffy vegan donuts covered in sweet and crunchy cinnamon sugar is the PERFECT Fall treat! This vegan apple cider donuts recipe is the best way to start your day. Is there anything that screams Fall more than apple cider donuts?! They are quintessential to my...
Vegan Pumpkin Oatmeal (Instant Pot or Slow Cooker)
Pumpkin oatmeal is the BEST way to start your days during Fall. This recipe can be made with the slow cooker or Instant Pot to fit your morning routine. This post is sponsored by Bob’s Red Mill. All opinions are my own! Pumpkin is the A list celeb of Fall foods....
Next Level Vegan Breakfast Sandwich
Everything bagel packed with vegan cream cheese, the most fluffy tofu scramble, tomato, avocado, and sprouts! This is the ultimate vegan breakfast sandwich recipe and it’s your new morning BFF. Woah now, this vegan breakfast sandwich is the king of breakfast...
How to Make Tofu Scramble
Tofu scramble recipe that is the perfect texture to taste like scrambled eggs! Learn all the tips to make the best tofu scramble! Let’s be real, tofu scramble doesn’t taste exactly like fluffy scrambled eggs, but when made well it’s a pretty close...Hi, I’m Amanda!
I’m an East Coast native living on the West Coast. I love eating real food and creating vegetarian and vegan dishes in the kitchen. I aim to provide simple and healthy recipes to make a plant forward lifestyle enjoyable.
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