Chocolate, peanut butter, and bananas… need I say more? This healthy vegan smoothie only requires 5 ingredients and is perfect for breakfast, a mid-day snack, or even as a healthy dessert. Get your blender and whip together this thick and creamy...
Moist, soft and tender, perfectly sweet vegan lemon cake with lemon frosting is a delightful dessert recipe for spring and summer. There is fresh lemon juice and zest throughout the scratch-made cake and frosting, so every bite is bursting with deliciously tart, tangy...
Chewy, gooey and rich vegan double chocolate cookies are the perfect sweet treat that you need right now. These plant-based cookies are loaded with cocoa powder and decadent chocolate chunks so that every single bite is a chocolate lover’s dream. Try this easy...
The perfect fudge is terrifically rich, super chocolatey, both thick and dense AND smooth and soft. This vegan fudge recipe makes the best, tastiest version of the classic candy you love – without any refined sugar or dairy. It’s a healthier and much more...
Holiday times means we must always have sweets! Fluffy and moist gingerbread bundt cake with a sweet glaze makes this cake perfect for Christmas. Who doesn’t love a good bundt cake recipe? Not going to lie, my bundt cake pan doesn’t get as much use as...
There is nothing more cheerful than celebrating the holiday season with a big plate of colorful Christmas cookies. These festive and flavorful vegan sugar cookies are decorated with an easy-to-make eggless royal icing that everyone will love! Try this Santa-approved...
I’m an East Coast native living on the West Coast. I love eating real food and creating vegetarian and vegan dishes in the kitchen. I aim to provide simple and healthy recipes to make a plant forward lifestyle enjoyable.