Plant-Based Food Blog, Vegan & Vegetarian Recipes

Summer Market Salad with Honey Mustard Dressing

July 19, 2018 By Mindful Avocado Leave a Comment

This light and refreshing Summer market salad is packed with your favorite Summer produce and drizzled in a sweet and tangy honey mustard dressing. Lighten things up with this easy, seasonal meal!

Ah Summer… can you tell it’s my favorite season? I just love Summer recipes and there’s been an abundance on the blog this year! From delicious berry popsicles to pesto vegan pasta salad, there’s so many fruits and vegetables I love!

Summer market salad is the perfect combination of vegetables in season like sweet corn, grape tomatoes, red onion, and avocado all on a bed of fresh greens….

hand putting red cabbage on veggie burger on wooden board

Mushroom and Tofu Burgers

Hearty mushrooms and tofu in a vegan patty and baked to perfection. These protein-packed mushroom and tofu burgers are the PERFECT dinner option. Smother in a delicious “secret sauce” for an epic plant-based burger! For those vegans and vegetarians, I think we all have had a love-hate relationship with veggie burgers. Some restaurants throw them on…

hand holding pineapple kale green smoothie with pineapple wedge

Vegan Pineapple Kale Smoothie

This pineapple kale smoothie is made using simple ingredients and tastes like the tropics! Get in your servings of fruits & vegetables with this easy vegan smoothie recipe! Where are my smoothie fans at? When the weather gets warmer, smoothies are my go-to breakfast or snack recipes. They are super quick to whip up, healthy,…

a comprehensive guide explaining different angles in food photography

3 Best Angles for Food Photography

Let’s talk about angles! When photographing food, the angle of the photo can make or break a composition. Certain foods look better with different viewpoints and we’re going to get into the nitty-gritty of it all so you can walk away with a clear idea of different food photography angles and use cases. Photo credit:…

plate of yogurt berry popsicles with fresh blueberries and strawberries

Creamy Yogurt Berry Popsicles

This dreamy yogurt berry popsicle recipe is made with Greek yogurt, coconut milk, fresh berries, and a hint of honey. Perfect Summer treat and a healthy dessert option! Lately, I’ve been on a major popsicle kick. Remember my peaches and cream popsicles? Truth is, I’m not mad about it AT ALL. I think everyone should keep their…

Vegan S’mores Ice Cream Sandwiches

The holy grail of all ice cream sandwiches! Double chocolate chip cookies with marshmallows, vanilla ice cream dusted in graham crackers! These are so decadent you won’t believe they are vegan! Let’s not even play that these bad boys are healthy. Yes, they are vegan BUT sometimes you just need to indulge! These ice cream sandwiches are filled with…

vegen pesto pasta salad with serving spoons on a yellow and white napkin

{Vegan} Pesto Pasta Salad

Homemade vegan pesto, grape tomatoes, peas, and gemelli pasta create this delicious side dish. Bring this vegan pesto pasta salad to a cookout for a healthy chilled pasta salad. I love pasta salad. I mean who wouldn’t? It’s carbs, veggies, and an irresistible dressing. I love that this recipe is not mayonnaise-base and it full of…

peach popsicles with greek yogurt and granola on marble background with ice and peach slices

Peaches and Cream Popsicles – 4 Ingredients!

Creamy Greek yogurt combined with fresh peaches, crunchy granola, and honey make the BEST popsicle! These healthy peaches and cream popsicles are easy to make, super delicious, and only require 4 ingredients! Helloooo Summer! Oh, how I’ve missed you. Summer has always been my favorite season. Longer days, warm weather, beaches, and the FOOD. I…

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