vegan peanut butter cookie

Flourless Peanut Butter Cookies (Vegan + GF)

These soft and chewy vegan peanut butter cookies are ridiculously easy to make in just one bowl with a handful of simple ingredients. And not only is this foolproof peanut butter cookie recipe eggless, it’s also gluten-free!

flourless vegan peanut butter cookies

Everyone loves a good peanut butter cookie. Rich with sweet and savory peanut butter, perfectly chewy and pillowy soft, you’ll be amazed that these classic cookies are made without any eggs or flour. They taste just as delicious as traditional peanut butter cookies, but have way less carbs and are totally free of any animal products.

This vegan and gluten-free cookie recipe is perfect for holiday baking or cookie swaps. After all, a Christmas cookie spread wouldn’t be complete without a fresh batch of peanut butter cookies made from scratch!


Vegan Pumpkin Bread with Maple Cashew Frosting

Super moist pumpkin bread slathered with a rich maple cashew frosting and adorned with pumpkin seeds. This vegan pumpkin bread screams Fall flavor!

slices of vegan pumpkin bread with frosting

This post was originally published in November 2018. More tips and video have been added.

Pumpkin recipes pretty much dominate Fall. From pumpkin pie to pumpkin almond butter (yes that’s a thing!) these Fall recipes are always a crowd-pleaser.

This pumpkin loaf is nothing short. Packed with cinnamon pumpkin flavor and the vegan cashew frosting is sweetened with maple syrup to give this quick bread an extra kick.