This indulgent sweet potato casserole recipe is a great side dish for the holidays, or a healthy dessert. Sweet potato mash baked in the skin all topped with a maple pecan crumble, this vegan and gluten free recipe is a crowd pleaser. Made with all delicious whole foods to make your heart and your belly sing!
This vegan pear galette is made up of a perfectly flakey pie crust and piled high with cinnamon ginger pear slices. Baked to perfection, you won’t believe how simple this dessert recipe is to make.
Buddha bowls are the perfect wholesome meal that are nourishing and healthy. This Autumn buddha bowl recipe is perfect for chilly fall weather. With good for you ingredients like kale and quinoa, you got to give this healthy vegan recipe a try!
Are you ready for Fall? This apple spice granola recipe is perfect for those chillier months. Made with REAL apples, maple syrup, and clusters of oats, this healthy homemade granola is delicious and is made with natural ingredients. Add this vegan and gluten free chunky granola to your breakfast or snack.
This pumpkin spice almond butter recipe is so easy to make and only requires a few ingredients. Raw almonds, pumpkin, spices, and maple syrup make up this recipe. In less than 20 minutes you have yourself a healthy vegan, gluten free, and paleo friendly snack that is Fall approved.
These vegan muffins take on the classic peanut butter and jelly flavor. You won’t believe how easy it is to make a muffin recipe vegan and healthy. Try this muffin recipe for a quick breakfast on the go or a mid day snack. It’s the perfect back to school treat!
These delicious mini pumpkin pies are THE best vegan dessert recipe. A chai spice graham cracker crust filled with pumpkin pie filling, it will make it hard to eat just one. Packed with ingredients like coconut oil, pumpkin, and coconut sugar, this recipe packed with REAL ingredients. These mini pumpkin pies are the perfect fall treat.
Want a new and exciting breakfast or brunch recipe this Fall? Try these chickpea flour pumpkin pancakes. This gluten free and vegan pumpkin pancake recipe is not only delicious, but packed with REAL pumpkin and whole foods. Try these healthy pancakes for your next breakfast or brunch!
This vegan Sriracha chili recipe is so hearty and comforting on a cold day. Packed with healthy ingredients such as beans, vegetables, and spices, this one pot chili is so simple to create and makes a perfect wholesome plant based meal. You won’t believe how flavorful Sriracha makes this mighty stew!
This healthy baked apple recipe is a take on the classic apple crisp. It is one of my favorite go to recipes for the Fall and can be a real crowd pleaser for Holidays. Perfectly portioned and filled with apple cinnamon goodness, you’ll be sure to want to give this vegan and gluten free dessert recipe a try!