Twice Baked Vegan Sweet Potato Casserole
When twice baked potatoes and sweet potato casserole have a baby, this delicious recipe is made. Sweet potato mash with a maple pecan crumble is guaranteed to make you drool. Is anyone a fan of the traditional sweet potato casserole with marshmallows or do you think...
Vegan Pear Galette
Galette is just a fancy French word meaning rustic pie and who doesn’t love a delicious homemade pie?! This vegan pear galette recipe is made up of a perfectly flakey pie crust and piled high with cinnamon ginger pear slices. Team pie or team cake? I’m...
Autumn Buddha Bowls
There’s two types of people in this world. Those who love buddha bowls and those who don’t have a clue what a buddha bowl is. It’s basically a fancy way of saying a grain bowl that is full of healthy carbs, veggies, fats, and protein. They are...
Healthy Homemade Apple Spice Granola
Eeek it’s finally Fall! Apple season is amongst us and I’m so ready for it. This apple spice granola is becoming a normal food in my diet and I’m not even mad about it. Made with real apples, pecans, and sweetened with maple syrup, it’s by far...Hi, I’m Amanda!
I’m an East Coast native living on the West Coast. I love eating real food and creating vegetarian and vegan dishes in the kitchen. I aim to provide simple and healthy recipes to make a plant forward lifestyle enjoyable.
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