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Easy Coconut Bacon Recipe
Learn how to make coconut bacon! Vegan bacon bits that are perfect for salads, or a healthy salty snack.
Course
Snack
Cuisine
American, Vegan, Vegetarian
Keyword
coconut bacon, vegan salty snack
Prep Time
10
minutes
minutes
Cook Time
17
minutes
minutes
Total Time
27
minutes
minutes
Servings
2
cups
Calories
150
kcal
Author
Amanda
Ingredients
2
cups
unsweetened coconut flakes
2
Tablespoons
coconut aminos
can use tamari, liquid aminos, or soy sauce
1
Tablespoon
liquid smoke
1
Tablespoon
maple syrup
1
Tablespoon
apple cider vinegar
1/4
teaspoon
paprika
Tools:
non stick baking sheet
Instructions
Preheat oven to 375 degrees Fahrenheit.
Mix together coconut flakes with coconut aminos, liquid smoke, maple syrup, apple cider vinegar, and paprika.
Spread coconut onto a lined baking sheet. Bake for 17 minutes; stirring every 5 minutes to prevent burning.
Notes
Coconut bacon recipe adapted from
Jessica in the Kitchen
Nutrition
Serving:
1
g
|
Calories:
150
kcal
|
Carbohydrates:
10
g
|
Protein:
2.5
g
|
Fat:
12
g
|
Saturated Fat:
10
g
|
Sodium:
252
mg
|
Potassium:
18
mg
|
Fiber:
4.1
g
|
Sugar:
1.6
g
|
Calcium:
3
mg
|
Iron:
1
mg