This easy and healthy vegan granola recipe is the BEST! Clusters of oats, pecans, and flaxseeds sweetened with maple syrup. It's the best topping for yogurt, fruit, smoothie bowls, and more!
Preheat oven to 275 degrees Fahrenheit. Spray baking sheet with cooking spray.
Add all the ingredients into a large mixing bowl. Mix well.
Spread granola into an even layer on the baking sheet. Bake for 40 minutes.
Do not open the oven door or mix granola before 40 minutes. This will break up any clusters!
Remove from oven and let cool completely before transferring granola. Store leftovers in an airtight container at room temperate or in the fridge for up to 2 weeks.
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Notes
This recipe can easily be doubled. Just bake on two baking sheets.