Go Back
Print
Recipe Image
Instruction Images
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Smoothie Bowls - 8 Different Ways!
Vegan and healthy, these smoothie bowl recipes are PERFECT for an easy breakfast or a quick snack! From chocolate peanut butter to strawberry peach, and classic acai bowl, there's a smoothie bowl recipe in here for YOU!
Course
Breakfast
Cuisine
American, Healthy, Plant Based, Vegan
Keyword
acai bowl recipe, healthy vegan breakfast, smoothie bowl ideas
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
bowls per recipe
Calories
111
kcal
Author
Amanda
Ingredients
Orange and "Cream" Smoothie Bowl
2
Tablespoons
vegan vanilla yogurt
I used Kite Hill brand
1
frozen banana
cut into slices
1/2
orange
peeled
1/2
cup
frozen cauliflower florets
orange slices, bee pollen, coconut flakes
toppings (all optional)
Pina Colada Smoothie Bowl
1
frozen banana
cut into slices
1
cup
frozen pineapple chunks
1/2
cup
almond milk
2
Tablespoons
unsweetened coconut flakes
coconut flakes or toasted coconut, pineapple
toppings (all optional)
Acai Smoothie Bowl
1
frozen acai packet
I used Sambazon brand
1
frozen banana
cut into slices
1/2
apple
sliced
strawberries, blueberries, banana slices, granola, honey
toppings (all optional)
Green Mango Smoothie Bowl
1
frozen banana
cut into slices
1
cup
frozen mango
1/2
cup
spinach
1/3
cup
coconut water
chia seeds, coconut flakes, mango slices
toppings (all optional)
Cherry Almond Smoothie Bowl
1
frozen banana
cut into slices
1
cup
frozen cherries
1/4
cup
almond milk
16
raw almonds
cherries, chocolate chunks, chopped almonds
toppings (all optional)
Blackberry Lime Smoothie Bowl
2
Tablespoons
vegan vanilla yogurt
I used Kite Hill brand
1
frozen banana
cut into slices
1
cup
frozen blackberries
1/2
cup
spinach
1
teaspoon
agave nectar
juice from 1 and a half limes
zest from 1 lime
blackberries, lime zest, coconut flakes
toppings (all optional)
Strawberry Peach Smoothie Bowl
1
frozen banana
cut into slices
1/2
cup
frozen strawberries
1/2
cup
frozen peaches
1/4
cup
almond milk
strawberries, peaches, hemp seeds
toppings (all optional)
Chocolate Peanut Butter Smoothie Bowl
1/4
cup
almond milk
1
Tablespoon
cocoa powder
1
Tablespoon
peanut butter
2
frozen bananas
cut into slices
3
medjool dates
pitted
pinch
cinnamon
banana slices, chocolate chunks, peanut butter
toppings (all optional)
Tools:
blender
Instructions
Orange and "Cream" Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with extra orange slices, bee pollen, and coconut flakes (optional)
Pina Colada Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with shredded coconut and pineapple (optional)
Acai Smoothie Bowl
Run frozen acai packet under warm water until slightly thawed. Add to blender with banana and apple slices. Blend until smooth
Top with berries, banana slices, granola, and honey (all optional)
Green Mango Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with chia seeds, coconut flakes, and mango (optional)
Cherry Almond Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with cherries, chocolate chunks, and chopped almonds (optional)
Blackberry Lime Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with blackberries, lime zest, coconut flakes (optional)
Strawberry Peach Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with strawberries, peaches, hemp seeds (optional)
Chocolate Peanut Butter Smoothie Bowl
Add all ingredients minus toppings to a blender and blend until smooth. Top with banana slices, chocolate chunks, and extra peanut butter (optional)
Nutrition
Serving:
1
bowl (1/2 recipe for green mango without toppings. Nutrition facts will vary based on flavor and toppings)
|
Calories:
111
kcal
|
Carbohydrates:
27.6
g
|
Protein:
1.8
g
|
Fat:
0.6
g
|
Saturated Fat:
0.2
g
|
Sodium:
49
mg
|
Potassium:
492
mg
|
Fiber:
3.5
g
|
Sugar:
19.6
g
|
Calcium:
20
mg
|
Iron:
0.5
mg