Crisp tofu, fluffy quinoa, and roasted vegetables topped with a delectable peanut sauce. This healthy grain bowl is vegan, gluten-free and the best for lunches on the go or weeknight meals!
Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes
Peanut sauce recipe was adapted from Life Made Sweeter
If sauce gets too thin by adding too much water, you can add 1-2 teaspoons of cornstarch to thicken it up.