Asian Kale Salad with Carrot Ginger Dressing
Kale can be mighty tough and hard to digest if consumed raw. With a few tips and tricks, you can get palatable kale that’s perfect for a salad base!
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1. Fill the bowl with warm water and massage. It’s important the water is warm as this helps break down the toughness in kale
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The main ingredients in this dressing are in the title – carrots and ginger!
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1. Add kale, edamame, carrots, and purple cabbage to a large serving bowl
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Any combination of vegetables and protein is great with this carrot ginger dressing.
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Enjoy!! Click to get full recipe and More tips
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