Asian Kale Salad with Carrot Ginger Dressing
Kale can be mighty tough and hard to digest if consumed raw. With a few tips and tricks, you can get palatable kale that’s perfect for a salad base!
1. Fill the bowl with warm water and massage. It’s important the water is warm as this helps break down the toughness in kale
The main ingredients in this dressing are in the title – carrots and ginger!
1. Add kale, edamame, carrots, and purple cabbage to a large serving bowl
Any combination of vegetables and protein is great with this carrot ginger dressing.
Enjoy!! Click to get full recipe and More tips