Chocolate, peanut butter, and pretzels are the most delicious flavor combination and makes these vegan homemade granola bars healthy and delicious. Packed with healthy ingredients like oats, chia seeds, and almonds, they are a filling, gluten free snack to take on the go.
Try this homemade vegan Nutella recipe for a healthier version of the classic chocolate hazelnut spread. Hazelnuts, chocolate, coconut oil, vanilla, and a pinch of salt are the only ingredients you need to create this Nutella recipe. Enjoy this sweet treat for breakfast, a snack, dessert, or with a spoon.
Calling all s’more fans! This aquafaba smores parfait is the perfect nostalgic campfire treat that got a healthy upgrade. A graham cracker crust layer topped with chocolate mouse, and a big layer of aqafaba “whipped cream”. Using chickpea brine aka aquafaba instead of egg whites, makes this vegan dessert a great plant based dessert recipe.