baking

stack of vegan lemon scones

Vegan Lemon Scones with Glaze + VIDEO

Swap out traditional ingredients such as milk and butter with plant based substitutes to make this vegan lemon scones recipe. They are so delicious and you won’t believe how easy they are to make! Your friends will be drooling over these at your next brunch.

close up of vegan chocolate peppermint cookie with bite taken out

Vegan Chocolate Peppermint Cookies + VIDEO

Crispy on the edges, chewy on the inside, these double chocolate peppermint cookies are sure to make your spirits bright! Perfect for cookie swaps or any Christmas occasion, this vegan cookie recipe is the best for cookie season.

close up of vegan chocolate peppermint cookie with bite taken out

This recipe was updated 12/14/20. New pictures and video have been added.

Christmas cookie season is really the best time of year right? I mean who doesn’t love cookies?

These double chocolate peppermint cookies are full of chocolate minty flavors and are the right amount of festive!

Vegan-Pumpkin-Loaf_008

Vegan Pumpkin Bread with Maple Cashew Frosting

Super moist pumpkin bread slathered with a rich maple cashew frosting and adorned with pumpkin seeds. This vegan pumpkin bread screams Fall flavor!

slices of vegan pumpkin bread with frosting

This post was originally published in November 2018. More tips and video have been added.

Pumpkin recipes pretty much dominate Fall. From pumpkin pie to pumpkin almond butter (yes that’s a thing!) these Fall recipes are always a crowd-pleaser.

This pumpkin loaf is nothing short. Packed with cinnamon pumpkin flavor and the vegan cashew frosting is sweetened with maple syrup to give this quick bread an extra kick.

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