These delicious mini pumpkin pies are THE best vegan dessert recipe. A chai spice graham cracker crust filled with pumpkin pie filling, it will make it hard to eat just one. Packed with ingredients like coconut oil, pumpkin, and coconut sugar, this recipe packed with REAL ingredients. These mini pumpkin pies are the perfect fall treat.
These creamy, chocolatey avocado bars are a healthy dessert without sacrificing flavor. Loaded with nutritious ingredients such as avocado, raw cacao, dates, and cashews. This dessert bar recipe is so delicious, you will not believe they are raw vegan, paleo, AND gluten free.
PB & J Snack Bars — These peanut butter and jelly snack bars are a flavorful spin on the school lunch classic. Inspired by Lara bars, these homemade snack bars are great for on the go snacking. Made with healthy nuts, berries, chia seeds, and dates, this snack recipe is healthy and filling. Swap out the peanut butter with almond butter for a Whole 30, vegan, gluten free snack!
Calling all s’more fans! This aquafaba smores parfait is the perfect nostalgic campfire treat that got a healthy upgrade. A graham cracker crust layer topped with chocolate mouse, and a big layer of aqafaba “whipped cream”. Using chickpea brine aka aquafaba instead of egg whites, makes this vegan dessert a great plant based dessert recipe.
These vegan gluten free bite sized “cheesecake” bites are so delicious and way healthier than the original counterpart. Made with coconut, macadamia nuts, and sweetened with dates, you won’t believe how delicious this healthy dessert recipe is.
Try making this simple seven ingredient peppermint bark recipe this holiday season. Smooth dark chocolate, a peppermint coconut butter layer, and crushed candy canes is the perfect combination for a healthy Christmas candy. You wont believe it only requires seven ingredients to make this peppermint bark!
This healthy baked apple recipe is a take on the classic apple crisp. It is one of my favorite go to recipes for the Fall and can be a real crowd pleaser for Holidays. Perfectly portioned and filled with apple cinnamon goodness, you’ll be sure to want to give this vegan and gluten free dessert recipe a try!