Food Photography Composition: Rule of Thirds

Food Photography Composition: Rule of Thirds

Rule of thirds – a very elementary photography composition concept. Let’s talk about what it is and how this applies to food photography! What is the rule of thirds? Rule of thirds is dividing a photo into 9 squares. 3 across and 3 down. With this grid,...
Huli Huli Jackfruit Sliders

Huli Huli Jackfruit Sliders

Jackfruit drenched in a sweet and tangy huli huli sauce make the BEST vegan meal! Pile cilantro and pineapple slices on these jackfruit sliders for a delicious plant-based meal. Remember that time I made huli huli cauliflower? Yea, well that recipe was a real hit with...
Why RAW is Better than JPG in Photography

Why RAW is Better than JPG in Photography

I’m sure you’ve heard it before, “always shoot in RAW” but why? This article is here to break down the reasonings why RAW files are so much more special than JPG formats. What is the difference between RAW vs JPG When you take a picture with...
Fig Bliss Balls {Vegan + GF}

Fig Bliss Balls {Vegan + GF}

Dried figs, walnuts and hemp seeds rolled into a little bliss ball! Best of all, they only require 6 ingredients and can be thrown together in less than 20 minutes. This fig bliss ball recipe is perfect for a healthy bite-sized snack. What’s a bliss ball...
Easy Chocolate Mousse Recipe {from France!}

Easy Chocolate Mousse Recipe {from France!}

Learn how to make easy chocolate mousse the French way! Rich chocolate and eggs whipped together to make a dreamy and airy mousse, topped with fresh berries and homemade caramel sauce. It’s no secret France pretty much dominates the dessert and baking world....